The idea behind "Wagyu Hearts" is that that wagyu on a sizzling stone grill can be perfect and heavenly, but if you are given too much of it, you start to fatigue and cannot take any more of the finest quality beef. Similarly, if you give too much love - agape, eros, or love for your family, then it feels less valuable and can be too much for the one receiving it as well. As fine dining chefs learn in cooking school, sometimes, less is more. Designs inspired by Lichtenstein but also uses slightly faded colors that remind us of Japanese paper prints.